T-2016

CHRIS KEATING A longtime Aspen resident, Keating understands and appreciates the Colorado culture, and he is passionate that his culinary creations mimic the style, class and distinction that are associated with American Alpine Cuisine. "Chris epitomizes culinary precision. He intellectually explores every aspect of an ingredient,...

DAVID ALAN David Alan joined the Patrón Spirits Company in 2015 as Manager of Trade Education & Mixology, after having spent nearly two decades in the hospitality industry. In 2007 he founded the Tipsy Texan consultancy, based in his hometown of Austin, TX, working with a number of high...

Amanda Victoria is an award-winning spirits educator and judge regarded for her palate, as well as lifestyle approach to alcohol education with 15 years in the spirits business. In 2018, Amanda launched Aperitif Hour, a wine & spirits communication and education company based in New York.   Victoria...

Hennessy National Ambassador In his constant pursuit for the perfect cocktail, Jordan Bushell joined the Hennessy team in 2010 as the US Ambassador of Mixology and Brand Education. Travelling all around the globe to discover new flavors and techniques, he brings his knowledge, experience and passion...

Best American Brand Ambassador, two-time Golden Spirit Award winner at Tales of the Cocktail, James Beard-honored mixologist boasting TV appearances on Top Chef Masters and Next Iron Chef America certainly makes for exciting times for London-born Charlotte Voisey. Charlotte speaks at major industry events and has...

Southern Wine & Spirits, National Director of Education “Market-Fresh Mixology” Author Bridget is an advocate for seasonal, fresh recipes with bold flavor. She designs cocktails for top National Accounts. Bridget is the co-author of “Market Fresh Mixology”. She has won numerous awards and honorable mentions in U.S.B.G. and...