Author: ascadmin

Executive Sous Chef Mountain Division / Aspen Skiing Company Born and raised in the Catskills of upstate New York, Andrew has lived in the mountains his entire life and been involved in the restaurant business almost as long. After college the call of bigger mountains and powder...

Alexandra (or Allie as most know her) Geppert is a believer in cocktails and dreams; passionate about learning, doing good, and having fun. Allie is a Denver native, but a true gypsy soul by nature. Working in different parts of the hospitality industry for 14...

BRAND AMBASSADOR, DISARONNO BUILDING BRAND LOYALTY Building and fostering account relationships Trade and distributor brand education Account merchandising, promotions and PR events WHAT HE CAN DO Present product history, usage training and drink creation techniques for Disaronno along with “bartender speak” education Expertly create unique specialty and theme inspired cocktails Create high-end tailored...

Aidan Demarest is Partner and Consultant at Tello Demarest Liquid Assets.  Aidan has been a key player in the Los Angeles craft cocktail scene having opened and directed the bar programs at Seven Grand, The Edison and The Spare Room as well as The Neat...

Head Bartender, Chef’s Club / New York Chefs Club by Food & Wine brings a unique and flavorful approach to its beverage program under the direction of head bartender, Anthony Bohlinger. Attracted by the vivacious energy restaurants provide, Anthony established himself a position in one of...

Anthony Caporale is perhaps best known as the producer and host of the groundbreaking cocktail web series Art of the Drink TV, frequently cited by many of today’s leading bartenders as a formative influence on their careers and a harbinger of the craft cocktail movement....